Spam Musubi

*These are definitely hard to explain directions for such an easy thing to make. I wish I had taken pictures step by step...maybe one day I will. If anyone else reads this...that isn't Asian...you may not understand any of this...

Spam Musubi

1 Can Spam
1 Cup cooked sticky rice (basic recipe here)
1 Cup teriyaki sauce (or 1/2 cup sugar, 1/2 cup soy sauce, and pinch of garlic salt)
Package of nori (seaweed)

Take the Spam and slice horizontally (or the way it fits into the masubi maker). Dip pieces into teriyaki sauce and place in a frying pan. On medium-high heat, brown on both sides of Spam. On the side, place half sheet of nori on a flat surface. Put the musubi maker in the center of the nori. Place rice inside and squish down until about halfway full. Put teriyaki Spam inside. Put another layer of rice inside and squish together. Using the top of the maker to push down, take the outside of the masubi maker off (to reveal a well formed square). Fold the nori around the rice/Spam.