Wednesday, February 16, 2011

Chicken Broccoli Casserole

Chicken Broccoli Casserole
Recipe from my mom

1/2 Chicken, cooked and diced (or 2 large chicken breasts)
16 oz. pkg broccoli
1 Can cream or mushroom or cream of chicken soup
2-3 Large spoonfuls of mayo or Miracle Whip (more or less to your liking)
1 tsp lemon juice (a bit more if using mayo)
1/2 tsp curry powder
Grated cheese

Layer broccoli and then diced chicken in greased casserole dish. Mix together mayo, lemon juice, curry powder, and cream of mushroom soup. Spread over chicken. Top with grated cheese. Bake at 350 for 35 minutes or until cheese is barely brown. Serve over rice.