*This is the very basic shepherd's pie...and I love it this way. Most people try to add more to it and make it more complex and difficult than it really needs to be. Other versions are good...but this is the quickest and easiest way to do it and I really do love it.
Shepherd's Pie
Recipe from my mom
1/2 lb ground beef (or turkey)
1 can green beans, drained
1 can cream of mushroom soup or tomato soup
Mashed potatoes (I just use potato pearls, talk about easy huh?)
Shredded cheddar cheese (optional)
Cook ground beef over the stove until browned. In a small, square baking dish, combine soup, beans, and cooked ground beef. Mix together. Make mashed potatoes. Put potatoes on top of mixture then put shredded cheese on top of that. Cook at 350 for 30 minutes or until bubbling on the sides.
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