Thursday, April 21, 2016

Six Cup Fruit Salad

Six Cup Fruit Salad
Recipe from Breta Finlinson

1 C. Marshmallows
1 C. Pineapple
1 C. Mandarin Oranges
1 C. Sour Cream
1 C. Coconut Flakes
1 C. Maraschino cherry halves
(opt) 1/2 C. Pecans

Mix together and refrigerate until ready to use.
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)