Monday, December 6, 2010

Pumpkin French Toast

Pumpkin French Toast
Recipe from superhealthykids.com

5 Slices whole wheat bread
3 Eggs
1/3 Cup pumpkin puree
1 Tbsp milk
1/2 tsp pumpkin pie spice (cinnamon, nutmeg, and cloves)
1 tsp vanilla

Mix all ingredients together, except bread. Soak both sides with egg mixture. Heat skillet. Cook bread on hot skillet until no longer show wet eggs. Top with syrup. (We used Tyson's Almond Syrup found here.)

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