Recipe from an old cookbook...I can't remember the name off the top of my head
4 Salmon fillets
4 Tbsp butter (I tend to use less)
Lemon pepper
Preheat oven to 450. Take out 4 squares of aluminum foil. Place a salmon fillet on each square. Sprinkle lemon pepper on top and place a Tbsp of butter on each. Gently cover each salmon with aluminum foil and stick in the oven for 10-15 minutes or until flakes easily.
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